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The Fireside Sessions rum cocktail kit by Shaker & Spoon and Jeffrey Morgenthaler
Autumn Old Fashioned rum cocktail from The Fireside Sessions
Rum Apple Toddy hot cocktail from The Fireside Sessions

The Fireside Sessions

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Shipping begins the week of November 9th

Pull up a chair.

There's a type of gathering that only happens once the temperature drops: chairs pulled in close, glasses passed around, nobody in a hurry to leave. This box is built for sitting by the fire, watching the flames, surrounded by those who are loved the most. Three rum cocktails move from bar cart to hearth, using aged rum's deep, molasses-driven backbone as the fuel to the flame. An old fashioned made for slow sipping, a hot toddy to warm from the inside out, and a tiki-leaning share drink built for the whole room.

Created with Jeffrey Morgenthaler, award-winning bartender, author, and industry innovator based in Portland, Oregon, this limited-edition cocktail kit includes three original riffs on bar cart classics, straight from one of the best in the business. Jeffrey's bar program at Clyde Common was nominated for the James Beard Award seven times. His book The Bar Book is the definitive guide to cocktail technique. This box is what happens when that level of craft meets a cold November night.

Inside the box, you'll find house-made syrups, premium ingredients, and step-by-step recipes for 12 bar-quality drinks at home. Flavor highlights include rich rum character and baking spice, warm apple and smoke, and tart grapefruit with nutty orgeat.

Perfect for Friendsgiving, for wowing the family, or for that gathering you've been waiting for all year. Stoke the fire, pull in closer, and cheers to another round.

Already a subscriber? The Fireside Sessions will be your November box. If this one isn't your jam, you can always swap your box in the Member Portal to one of our Past Boxes!

New here? Choose a one-time box or start a subscription below to receive The Fireside Sessions in November.


3 New Recipes every month

12 Drinks per box

Crafted by Award Winning Mixologists

Cancel or pause anytime


The Fireside Sessions

$90.00

What's Inside

Autumn Old Fashioned

Autumn Old Fashioned

Some drinks announce a season before you even take a sip, and this is one of them. Aged rum swaps in for the usual whiskey base, bringing a deep molasses backbone that Steen's pure cane syrup only leans further into. A couple dashes of Bittercube's Ginger Allspice add the kind of warmth you crave fireside: baking spice without ever tipping into dessert. A mist of grapefruit oil finishes the cocktail with a brightness cutting clean through all that richness. Stirred slow, served over one big cube. The first pour of the night, built to be savored, not rushed.

Rum Apple Toddy

Rum Apple Toddy

A drink made for settling in. Hot apple cider and aged rum go into a mug joined by bright lemon juice and a cardamom clove syrup for the ultimate cozy potential. A couple dashes of liquid smoke give a fireside edge, pairing perfectly with an autumn bonfire. Finish with a mist of orange oil and a cinnamon stick for an aromatic lift.

Tonga-Tonga

Tonga-Tonga

Every fireside gathering needs one drink built for sharing, and this is it. Tonga-Tonga takes aged rum tiki-style, shaken hard with grapefruit, lime, orgeat, and a couple dashes of Angostura, then topped with ginger beer and poured over crushed ice. It's tart, nutty, and just spiced enough to still feel like a cold-weather drink instead of a beachside libation. Some cocktails are made for sipping alone by the fire. This one's made for a crowd

What's Included

1 - Steen's 100% Pure Cane Syrup 1 oz bottle
1 - Bittercube Ginger Allspice Bitters 4 ml dropper
1 - Mountain Cider Spiced Hot Apple Cider Concentrate 4 oz bottle
1 - Lemon Juice 4 oz bottle
1 - Royal Rose Organic Cardamom Clove Simple Syrup 2 oz bottle
1 - Liquid Smoke 4 ml dropper
1 - Grapefruit Aromatic Oil 3 ml atomizer
1 - Orange Aromatic Oil 3 ml atomizer
4 - Cinnamon Sticks
1 - Grapefruit Juice 7.2 oz bottle
1 - Monin Orgeat 4 oz bottle
1 - Lime Juice 4 oz bottle
2 - Angostura Bitters 3 ml bottle
1 - Fever-Tree Ginger Beer 200 ml bottle
4 - Dehydrated Lime Wheels
3 - Recipe Cards

Allergens

This box is, to our knowledge, free from the Top 9 major allergens: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soy, and sesame. However, some ingredients may have been processed in facilities that also handle these allergens. If you have a severe allergy or require more detailed ingredient or facility information, please reach out to us at help@shakerandspoon.com so we can assist further.

Recipes

Perfect Pairings

Chairman's Reserve® Original Rum

Chairman's Reserve® Original Rum

Looking for a rum with real character? Chairman's Reserve Original Rum is a handcrafted blend from Saint Lucia, combining aged rums from both Coffey column stills and traditional copper pot stills. After blending, the rums are returned to ex-bourbon barrels for a final marrying period, creating a rich, layered profile with notes of baking spice, toasted oak, caramel, dark chocolate, tobacco, and clove. Its depth and versatility shine in every serve, whether you're savoring a slow-stirred Autumn Old Fashioned, warming up with a Rum Apple Toddy, or sharing a Tonga-Tonga with friends. Use code ORIGINAL10 for 10% off through 11/30.

Lyre's Dark Cane Spirit

Lyre's Dark Cane Spirit

Looking for a zero-proof option that still brings the warmth? Lyre's Dark Cane Spirit is a non-alcoholic take on dark rum, with rich notes of caramel, molasses, and maple, layered with vanilla, spice, and toasted nut.

Jam out while you shake & stir

Behind the cocktails

Jeffrey Morgenthaler

Jeffrey Morgenthaler

Jeffrey Morgenthaler is an award-winning bartender, author, and industry innovator based in Portland, Oregon. His bar program at Clyde Common was nominated for the James Beard Award seven times, and he is widely credited with pioneering the barrel-aged cocktail movement. He is the author of The Bar Book: Elements of Cocktail Technique and Drinking Distilled: A User's Manual, and has been named one of the ten most influential bartenders of the past decade by Food & Wine Magazine. He is the head judge at the San Francisco World Spirits Competition and co-owner of Pacific Standard and The Sunset Room in Portland.

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Box FAQs

What is inside each box?

Each Shaker & Spoon box contains three original recipes from award winning bartenders that make 12 drinks total, plus all the syrups, mixers, garnishes, and extras to bring them to life.

Do I have to use the recommended spirits each month?

We provide spirit recommendations to help you get the best flavor match for each box, but you're absolutely encouraged to use whatever you already have on hand. Our recipes are designed to be flexible, so feel free to make them your own.

How much is shipping?

Shipping is included in the price of all subscriptions and one-time boxes. Shipping rates for other products are listed on their individual product pages.

When will my order ship?

All non-subscription orders ship within 2–3 business days (often sooner!). Subscription boxes ship for delivery around mid-month, and you'll receive tracking as soon as they head out. For new subscription orders placed after the 23rd of the month, your first box will roll to the following month. Once shipped, delivery typically takes 3–7 days.

Where can I track my order?

Once your order ships, you'll receive tracking information so you can follow it right on the carrier's website. If you don't receive tracking, just reach out to us at help@shakerandspoon.com and we'll be happy to help.