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An American Werewolf in Mexico Kit
$8 S&H
A bold, hoppy mezcal cocktail built on agave nectar, grapefruit oil, and a West Coast-style IPA tincture for a bright, bitter, aromatic mix. Originally from An American Werewolf in Mexico. Makes 8 drinks!
Greg Benson recommends a split base of Mexican corn-based whiskey (1 oz Abasolo Whisky) and mezcal espadín (1 1/2 oz Mala Mía Espadin Mezcal) for this cocktail. If you don’t have Mexican whiskey handy for the split base version of this cocktail, it will also work great using a full 2 1/2 oz of mezcal espadín.